Article: Finkel – Australian farmers boost German beer drinking

Monday, 08 May 2017

“CHIEF Scientist Dr Alan Finkel has talked-up the pivotal role of Australian barley farmers and local researchers in boosting the innovative production and consumption of gluten-free beer sold in Germany.”

Chief Scientist Dr Alan Finkel has discussed the role of CSIRO and Australian Innovation in meeting Germany’s strict regulations for breweries.

Read the full article courtesy of Farm Online.

Last updated: Friday, 18 December 2020